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12 items

• Japan: The Essential Guide to Customs & Culture

  Norbury, Paul

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  The Japanese people have always seen themselves as a nation uniquely apart. Their exquisite art forms, elegant culture, military prowess, and technological precision have long been the envy of friend and foe alike. Today, even as Japan…Read moreRead more of this annotation

• Japan

  Lonely Planet Publications (Firm)

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  Lonely Planet's Japan is your passport to the most relevant, up-to-date advice on what to see and skip, and what hidden discoveries await you. Explore over a thousand temples in old imperial capital Kyoto, relax in one of the onsens…Read moreRead more of this annotation

• Japan

  the Cookbook

  Hachisu, Nancy Singleton,

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  The definitive, home cooking recipe collection from one of the most respected and beloved culinary cultures Japan: The Cookbook has more than 400 sumptuous recipes by acclaimed food writer Nancy Singleton Hachisu. The iconic and regional…Read moreRead more of this annotation

• Japan

  Daniels-Cowart, Catrina

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  Japan is an island nation, located in the Pacific Ocean to the east of the Asian continent. It is a fascinating country made up of thousands of islands. The four largest are Honshu, Hokkaido, Kyushu, and Shikoku. These are referred to as…Read moreRead more of this annotation

• The Gaijin Cookbook

  Japanese Recipes From a Chef, Father, Eater, and Lifelong Outsider

  Orkin, Ivan

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  Japanese cooking for the American home from Ivan Orkin, Chef's Table sensation and 'ramen genius'.

• Japan: Tokyo & Central Honshu Island

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  For centuries the Japanese warred among themselves and their neighbors, creating a colorful, rich and sometimes brutal legacy. Intriguing to outsiders for centuries, modern Japan is no less so in the 21st century. Places of interest…Read moreRead more of this annotation

• Japan

  Memoirs of a Secret Empire

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  Explores the period between the 16th and 19th centuries in Japan by examining the lives of shoguns, samurais, geishas, and the very few westerners allowed into Japan. Japan was then a world unto itself, closed to outsiders, and ruled by…Read moreRead more of this annotation

• Japanese Cooking Made Simple

  A Japanese Cookbook with Authentic Recipes for Ramen, Bento, Sushi & More

  Various Authors

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  Learn how to cook authentic Japanese food with this straightforward Japanese cookbook. Japanese Cooking Made Simple will help you create delicious, authentic Japanese meals at home.

• Japan

  The Natural History of an Asian Archipelago

  Brazil, Mark

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  A comprehensive, richly illustrated guide to Japan's astonishing animals and plants-and the natural forces that have shaped them.

• Japan

  A Short Cultural History

  Sansom, G. B.

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  Originally published in 1931, this classic work of interpretative Japanese scholarship was revised in 1946 and again in 1952. Although termed "a short history," the book-the only distinguished general survey of Japanese history in English…Read moreRead more of this annotation

• Japanese

  the Complete Language Course

  Raymond, Henry N.

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  Level One introduces key words, numbers, phrases, sentence structure, and basic grammar. Level Two teaches more challenging vocabulary, more grammar, more complex sentences, generating confidence in your ability to comprehend and converse.…Read moreRead more of this annotation

• The Ultimate Japanese Noodles Cookbook

  Amazing Soba, Ramen, Udon, Hot Pot and Japanese Pasta Recipes!

  Kasahara, Masahiro

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  Discover a new world of quick and delicious noodle and pasta dishes: Simmer up some soba, Slurp a bowl of ramen. Or prepare a plate of pasta with a twist. Japanese Noodle King Masahiro Kasahara presents his personal favorites - a curated…Read moreRead more of this annotation