An Edge in the Kitchen
The Ultimate Guide to Kitchen Knives : How to Buy Them, Keep Them Razor Sharp, and Use Them Like A ProBook - 2008
A comprehensive, illustrated guide to buying, maintaining, and properly using kitchen knives; and discusses types of knives and their intended uses, knife safety, step-by-step sharpening, and other related topics.
Publisher: New York : William Morrow, ©2008
Edition: 1st ed
Branch Call Number: TS380 .W345 2008
Characteristics: x, 230 pages, 47 pages of plates : illustrations (some color) ; 24 cm
Alternative Title: Ultimate guide to kitchen knives